This article was originally published in L'Édition n°26.
Set up in 2021, VivAgriLab is an initiative designed to bring together...
Co-founded in 2018 by two ENS Paris-Saclay alumni with PhDs in physics from Université Paris-Saclay, Magic LEMP develops multimodal and...
On 7 and 8 April 2025, Université Évry Paris-Saclay, an associate university of Université Paris-Saclay, will be hosting an original...
Diagante, a young start-up based in the Paris region, aims to reduce the number of false positives in the...
This article was originally published in L'Édition n°24.
The Just Do Maths! exhibition brings together ten portraits of female mathematicians...
Co-founded in 2023 by a former student at AgroParisTech and two partners, with support from the Food'InnLab at AgroParisTech and ...
This article was originally published in L'Édition n°24.
Every year, PhD candidates from Université Paris-Saclay take part in the “Ma...
Nellow, a newly established start-up, is designing ultralow power chips for computing and artificial intelligence. By combining quantum materials...
Founded in 2022 by William Famy, Suzy Goi and Jérome Joussen, Ovochain is a start-up based on blockchain and digital...
The start-up AM3L innovates in the field of shock absorption with its innovative metallic structures for a range of sectors...
Founded in 2017, the start-up Quandela, emerging from the Centre for Nanoscience and Nanotechnology (C2N - Univ. Paris-Saclay/National Centre for...
While in most agri-food industries the detection of pathogens requires the cultivation of bacteria on petri dishes, the DNTech start-up...
